Effective Date 9/1/23
GROUND PORK
| PP Ground Pork, Retail | PP496G | $5.46 |
| PP Shipley Farms Chorizo, ground | PPS802 | $6.83 |
| PP Ground Pork Keto Blend | O-PPS191 | $6.01 |
| PP Pork Sausage, Special | $7.37 |
LINKS AND PATTIES
| PP Breakfast Sausage Links | PPL810 | $7.10 |
| PP Breakfast Sausage Patties | PPP810 | $7.10 |
| PP Italian Sausage Link | PPL854 | $7.10 |
| PP Bratwurst Link | O-PPL853 | $7.37 |
| PP Pork Chorizo Link | PPL852 | $7.37 |
LOINS
| PP Pork Tenderloin, whole | PP415T | $10.81 |
| PP Pork Ribeye, bone-in, center cut | PP1410 | $9.01 |
| PP Pork Loin, center cut, bone-in, rib end | O-PP412G | $8.19 |
| PP Pork Loin, center cut, boneless | O-PP414L | $8.74 |
| PP Pork Ribeye, boneless | O-PP1412 | $9.69 |
BUTTS AND SHOULDERS
| PP Pork Butt Roast, bone-in | PP406B | $6.83 |
| PP Country Style Ribs | PP1423 | $7.43 |
| PP Picnic Shoulder, bone-in | O-PP405P | $6.83 |
BELLIES
| PP Pork Belly, Slab | PP409B | $9.27 |
RIBS
| PP Pork Spare Ribs | PP416R | $6.33 |
OTHER
| PP Pork Jowls | PP419J | $8.58 |
| PP Pork Fatback | PP410C | $3.82 |
| PP Pork Tongue | O-PP4710 | $4.37 |
| PP Pork Liver | O-PP4724 | $2.18 |
| PP Pork Heart | $4.10 |
Chef Danny Bock, Culinary Advisor
(828) 484-1872
danny@shipleyfarmsbeef.com