1 LB packages, dry aged - (individual 1 pound packages)
Ground blend of hamburger taken from chuck, shank, rib, and round cuts - a flavorful blend perfect for handmade burgers, it can also change your perception of meatloaf.
Comes vacuum-sealed and frozen for optimal flavor and quality.
All of our beef is raised on pasture in the Appalachian Mountains, farmed with "no shortcuts" - no steroids, antibiotics, or growth stimulants - and dry-aged for flavor and tenderness
Due to the demands still placed on all of our carriers, we strongly suggest shipping 2nd Day Air if your package is traveling more than 1 state away from NC.