Dry-Aged Signature Beef Inside Skirt Steaks



  • ~14 - 16 ounces of Dry Aged Inside Skirt Steaks

This steak is great for fajitas and tacos, stir fry, or for all manner of high-heat grilling. Well marbled, which gives a beautiful flavor and keeps the meat juicy while it cooks.

Comes vacuum-sealed and frozen for optimal flavor and quality.

Please choose 2nd Day Air for all orders shipping outside of North Carolina.

All of our beef is raised on pasture in the Appalachian Mountains, farmed with "no shortcuts" - no steroids, antibiotics, or growth stimulants - and dry-aged for flavor and tenderness

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