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Flatiron Steak



16 to 18 ounce Flatiron Steak - remarkably tender cut with lots of flavor, the flatiron is one of the Shipleys' favorite 'hidden secrets.'

All of our beef is raised on pasture in the Appalachian Mountains, farmed with "no shortcuts" - no steroids, antibiotics, or growth stimulants - and dry-aged for flavor and tenderness

Comes vacuum-sealed and frozen for optimal flavor and quality

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