Dry Aged Flank Steak


1.25 - 1.5 pound Flank Steak

Even though we don't have a nice photo of the Flank, we can tell ya it's a beautiful cut! This is an all-purpose beef cut, great for grilling, roasting, broiling, or sautéing. We suggest cooking no more than medium, slicing thinly against the grain. Delish!

Please choose 2nd Day Air for orders shipping outside the state of North Carolina.

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