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Proper Meats Beef Marrow Bones is a cut of beef bone that has been split lengthwise, exposing the marrow inside. The marrow is a rich, fatty substance that is a good source of nutrients. Canoed beef marrow is often roasted and served as an appetizer or snack. It can also be used in soups, stews, and sauces.
All of our Proper Beef is raised on pasture in Western North Carolina and Appalachian Mountains, farmed with "no shortcuts" - no steroids, antibiotics, or growth stimulants.Comes vacuum-sealed and frozen for optimal flavor and quality.
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