Ready for Fall Dry Aged Package
It's time again to turn on the oven for comfort food cooking!
Delicious dry aged roasts and other cuts for braising and slow cooking. Your house will smell wonderful! Recipes attached...
- Tri-tip Roast - with recipe from Serious Eats for Santa Maria Steak – click here
- Eye of Round Roast - with a Food Network favorite for Mississippi Pot Roast – click here
- Short Ribs - with another Serious Eats recipe for braising in red wine – click here
- Beef Shanks - one more Serious Eats link to an incredible osso bucco – click here
Due to the demands still placed on all of our carriers, we strongly suggest shipping 2nd Day Air if your package is traveling more than 1 state away from NC.