$25.50 Regular price
Unit price
Our Dry-Aged Signature Filet Mignon Steak (aka tenderloin) is so tender and delicious all by itself, but it does enjoy being wrapped in bacon - oh my!
  • Dry-Aged Filet Mignon, 8 oz
  • Dry-Aged Filet Mignon, 10-12 oz

All of our Signature Beef is raised on pasture in the Appalachian Mountains, farmed with "no shortcuts" - no steroids, antibiotics, or growth stimulants - and dry-aged for flavor and tenderness.

Comes vacuum-sealed and frozen for optimal flavor and quality.

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