$24.50 Regular price
Unit price
per 

 Our Dry-Aged Strip Steaks have a robust flavor and make for a wonderfully delicious eating experience. This boneless strip steak is easy to cook for a great weekday meal and special enough for any celebration.

Comes vacuum-sealed and frozen for optimal flavor and quality.
All of our Signature Beef is raised on pasture in the Appalachian Mountains, farmed with "no shortcuts" - no steroids, antibiotics, or growth stimulants - and dry-aged for flavor and tenderness
 

~12 to 14 ounces each