Our Beef Bone Broth is slow-simmered from the bones of pasture-raised Shipley Farms cattle, giving you a rich, savory broth to sip on its own or use as a base for soups, stews, and sauces. Available in a 16 oz paper carton (Pint) or a bulk jug (Gallon, our best value per pint).

All of our beef comes from cattle raised on pasture in Western North Carolina and the Appalachian Mountains, farmed with "no shortcuts" - no steroids, antibiotics, or growth stimulants.