Wholesale Beef From a North Carolina Farm With 150+ Years of History
Appalachian-raised, dry-aged Shipley Farms beef for restaurants, markets, and specialty food programs that want a better product and a stronger story.
Send Me Wholesale InfoGet Wholesale Information
Submit your email and we’ll send more information about becoming a Shipley Farms wholesale partner, including the wholesale packet and application link.
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USDA Inspected for Added Wholesale Confidence
Shipley Farms beef is processed through a USDA-inspected operation with daily inspection oversight, giving wholesale partners added confidence in food safety, labeling, and product handling standards.
USDA inspection does not imply USDA endorsement, certification, sponsorship, or recommendation of Shipley Farms or its products.
What wholesale partners get
Shipley Farms gives restaurants, markets, and food-service buyers access to premium Appalachian-raised beef with a sourcing story customers can understand and remember.
Premium Appalachian Beef
Offer beef raised in the North Carolina mountains and dry-aged for a deeper, more memorable flavor experience.
A Farm Story That Sells
Give your staff, menu, and butcher case a real story: family farming, regional sourcing, and no-shortcuts quality.
Wholesale Guidance
Get information on product availability, ordering options, wholesale application steps, and the best fit for your business.
This is not commodity beef.
Shipley Farms beef comes from a North Carolina farm with more than 150 years of history. For wholesale buyers, that means more than another line item on an order sheet. It means a premium product with place, process, and credibility.
- Built for restaurants that want stronger menu differentiation
- Built for markets that want a better local beef case
- Built for food-service buyers who care about quality and sourcing
- Built for customers who ask where their food comes from
What happens after you sign up?
The first step is simple: submit your email. From there, we’ll send more information so you can decide whether Shipley Farms is the right wholesale fit.
Request Information
Submit your email and basic business details so we know what type of wholesale relationship you’re exploring.
Receive the Packet
We’ll send a wholesale information packet with product details, program notes, and the official application form.
Apply & Start Ordering
Once approved, your wholesale account can be created with access to the appropriate products, pricing, and ordering process.
See Shipley Farms in Action
Follow along with the farm, the people, the chefs, and the products behind the beef trusted by restaurants, markets, and wholesale buyers.
If the posts do not load, visit Shipley Farms on Instagram .
Who this is for
- Restaurants and chefs
- Specialty markets and local grocers
- Butcher shops and curated retail food programs
- Caterers and hospitality groups
- Food-service buyers looking for premium regional sourcing
Who this is not for
- Businesses only looking for the cheapest commodity beef
- One-time bargain buyers with no relationship interest
- Buyers who do not care about sourcing, quality, or customer story
- Programs that need anonymous supply-chain meat with no differentiation
Wholesale options may include
Availability may vary by season, harvest schedule, product mix, and current demand. Submit your information to receive the most current wholesale details.
Beef Cuts
Premium steaks, roasts, and specialty cuts for menus and butcher cases.
Ground Beef
High-quality ground beef and burger options for recurring wholesale needs.
Bulk Programs
Case quantities, larger-format purchasing, and possible recurring order planning.
Local Products
Select pork and curated local products may be available depending on the program.
Wholesale FAQ
Do I need to apply immediately?
No. The first step is simply requesting more information. We’ll send the wholesale packet and application link so you can review the opportunity first.
What happens after I submit my email?
You’ll receive more information about Shipley Farms wholesale, including product details, availability notes, and the form to submit a wholesale application.
Is wholesale only for restaurants?
No. Restaurants, markets, butcher shops, caterers, hospitality groups, and other food businesses may be a fit.
Are there minimum orders?
Minimums may depend on your location, business type, delivery or pickup needs, and the product mix you are requesting.
Can wholesale partners place recurring orders?
Yes. Recurring wholesale relationships are often the best fit when availability, volume, and product needs align.
Ready to learn more?
Submit your email and we’ll send the wholesale packet, current product information, and the application form for becoming a Shipley Farms wholesale partner.
Send Me Wholesale Info