Mountain Ribeye Reserve, Signature Dry Aged
Two ribeyes, cut thick.
Signature Dry Aged. The beef in this box hangs 21 to 36 days before it is cut, which concentrates the flavour and tenderises the muscle. The pork is not aged.
What is inside
- 2 Ribeye Steaks (12 oz)
- 1 4-pack Pork Links, Mild (16 oz)
- 1 8-pack Pork Breakfast Patties (12 oz)
About 3.25 lb in total. Packed frozen in our insulated farm box and cut to order in Vilas, North Carolina, just outside Boone.
Ordering ten or more boxes? Call the farm on 828-484-1872 or email beef@shipleyfarmsbeef.com and we will take it from there.
Weights are approximate.
