PP Pork Butt Roast, Boneless

Pork Chops & Cuts Item Code: PP406A

$ 11.20/lb

Typical roast: 40–80 oz

Estimated per roast: $ 28.00 – $ 56.00

How would you like to order?

By the Roast Individual roasts By Weight Lb

How many roasts?

How many lb?

lb minimum

How often?

Save 5% Subscription Member ~~$ 28.00~~ $ 26.60

Save 5% on every delivery
Priority on the cuts that sell out
Zero commitment. Modify, pause, skip, or cancel anytime.

Deliver every:

One-time purchase $ 28.00–$ 56.00

Order Summary

1 Roast

Expected packed weight: 2.5–5.0 lb
Estimated total: $ 26.60–$ 53.20

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Cut by hand, so no two roasts are the same. We place a temporary hold for the top of the estimate above, then charge you for the exact weight we pack. The difference goes back to your card.

You pay for the exact weight we pack
Vacuum sealed & frozen
Raised in the Appalachian Mountains
Shipley Farms guarantee

PP Pork Butt Roast, Boneless.

Built for the slow cooker or Dutch oven, pot roast, shredded beef, Sunday dinner.

Pasture-raised on our family farm in Vilas, North Carolina
No added hormones, raised the way our grandparents did it
Sold by the pound, your card is only charged for the exact packed weight
Ships cold-packed to your door, or choose free farm pickup at checkout

Specifications

What you receive	Boneless pork butt roast, ordered by the pound.
Packaging	Individually vacuum sealed, then frozen.
Condition	Ships frozen, packed with gel packs and insulation. Arrives frozen or partially frozen.
Dispatch	UPS collects from the farm any day of the week. Most of the East Coast is two business days or less by ground. Free pickup at the farm in Vilas, North Carolina.
Inspection	All of our beef is USDA inspected.
Billing	Priced per pound. Your card is authorised for slightly above the estimate, then charged only for the weight actually packed; the difference is released.

Ordering for a restaurant or shop? See wholesale for account pricing and terms.