Strip Steak
Proper Meats Strip Steak

Beef Steaks Item Code: PS8032

$ 38.40/lb
Typical steak: 12–20 oz
Estimated per steak: $ 28.80 – $ 48.00
How would you like to order?
How many steaks?
How many lb?
lb minimum
How often?
Order Summary
1 Steak
Expected packed weight
0.75–1.25 lb
Estimated total
$ 27.36–$ 45.60
View in cart

Cut by hand, so no two steaks are the same. We place a temporary hold for the top of the estimate above, then charge you for the exact weight we pack. The difference goes back to your card.

  • You pay for the exact weight we pack
  • Vacuum sealed & frozen
  • Raised in the Appalachian Mountains
  • Shipley Farms guarantee

What people say about this cut

5.0 out of 5 from 2 reviews of this product
5 out of 5
We enjoyed our New York Strip steak last evening. It was absolutely the most tender and tasty one we've ever had! Shipley Beef is the best!
2025 via Google
5 out of 5
The quality is simply fantastic and you can tell they dry age as the flavor is outstanding. Highly recommend the New York strip steak Look forward to ordering again.
2019 via Google

What people say about Shipley Farms

These reviews are about the farm, the farm store and visits, not about this particular cut.

5 out of 5
Absolutely incredible tour, from cows, goats, gardening to gorgeous Mountain View's, it's truly an incredible experience you can't miss out on when you visit Boone! Not to mention the farm store with great meats!! 11/10 highly recommend!
Brianna Chandler 2026-09-14 via Google
5 out of 5
My boys and I had a great time touring the farm and learning the history of Shipley Farms. Farmer Bob did such a great job explaining the history of the farm and showing us around. Farmer Bob is one of those people that you can talk to for hours and soak up everything he has to share. My 17 year old son talked about our tour for hours and kept saying repeatedly how great of a time he had. We also purchased several ribeyes and filets, and they were phenomenal. We will definitely stop by again the next time we are in the area.
Tommy Lowe 2026-08 via Google
5 out of 5
We’ve been purchasing our beef from Shipley for the past couple of years. It’s consistently amazing! My family loves it so much, it’s our go-to option for celebration meals. Today I enjoyed getting to pick up my order at the Blowing Rock Farmer’s Market. You couldn’t ask for nicer, more knowledgeable folks. Thank you Shipley Family and staff for making such quality beef, sharing your knowledge and always making a visit with y’all a joy!
Cyndi Hall 2025 via Google
5 out of 5
While visiting the Boone, NC area we found this wonderful resource and purchased several items from the farm store to take home to Charlotte, NC. EVERYTHING was simply outstanding and we couldn't be more pleased; it is nearly impossible to find food of this quality in this "heavily processed to feed millions" world of food Inc. We have made Shipley Farms our exclusive supplier of beef and pork (and some goodies for our Alaskan Malamute Ranger) via a subscription service with them that delivers to our home. Do not hesitate to give them a try, you WILL be back for more!
Doug E 2025 via Google
Very surprised at how tough the steaks were, perhaps that is result of grass fed. But disappointed on a taste basis. I’ll buy non grass fed meat in the grocery store that tastes better and is a lot less expensive.
Michael Claffey 2020 via Google

Sold by the pound. The price shown is an estimate based on average weight. At checkout we place a temporary hold slightly above that estimate, then charge only the exact weight we pack for you. Anything held above the final amount is released back to your card.

The Proper Meats Strip Steak is a go-to cut when you want dependable flavor and a satisfying steakhouse-style bite at home! This classic strip steak offers a firm, tender texture with a rich, beef-forward taste that cooks beautifully on the grill or in a hot skillet. It’s easy to prepare and consistently delivers that seared, flavorful crust steak lovers look for. Whether it’s a quick weeknight dinner or a relaxed weekend cookout, this cut brings reliable quality and bold flavor to your table.





All of our Proper Beef is raised on pasture in Western North Carolina and Appalachian Mountains, farmed with ""no shortcuts"" - no steroids, antibiotics, or growth stimulants.