Signature Top Sirloin Steak
Dry-Aged Steaks Item Code: SS8435
$ 28.30/lb
Typical steak:
14–16 oz
Estimated per steak:
$ 24.76
– $ 28.30
Order Summary
1
Steak
- Expected packed weight
- 0.875–1.0 lb
- Estimated total
- $ 23.52–$ 26.88
Cut by hand, so no two steaks are the same. We place a temporary hold for the top of the estimate above, then charge you for the exact weight we pack. The difference goes back to your card.
- You pay for the exact weight we pack
- Vacuum sealed & frozen
- Raised in the Appalachian Mountains
- Shipley Farms guarantee
Sold by the pound. The price shown is an estimate based on average weight. At checkout we place a temporary hold slightly above that estimate, then charge only the exact weight we pack for you. Anything held above the final amount is released back to your card.
The Signature Top Sirloin Steak is a perfect balance of bold flavor and everyday versatility, making it a favorite for steak lovers who want quality without compromise! Dry-aged 14+ days, this top sirloin develops a deeper, more robust beef flavor while maintaining a tender, satisfying bite. It cooks evenly and adapts easily to grilling, pan-searing, or slicing for salads and steak bowls. When you want a dependable cut that delivers rich taste and flexibility across meals, this sirloin rises to the occasion every time.
All of our Signature Beef is raised on pasture in the Appalachian Mountains, farmed with "no shortcuts" - no steroids, antibiotics, or growth stimulants - and dry-aged for flavor and tenderness.
All of our Signature Beef is raised on pasture in the Appalachian Mountains, farmed with "no shortcuts" - no steroids, antibiotics, or growth stimulants - and dry-aged for flavor and tenderness.