SB Dry-Aged Sirloin Cap, Picanha

Dry-Aged Whole Cuts Item Code: SW843P

$ 29.40/lb

Typical roast: 24–40 oz

Estimated per roast: $ 44.10 – $ 73.50

How would you like to order?

By the Roast Individual roasts By Weight Lb

How many roasts?

How many lb?

lb minimum

How often?

Save 5% Subscription Member ~~$ 44.10~~ $ 41.89

Save 5% on every delivery
Priority on the cuts that sell out
Zero commitment. Modify, pause, skip, or cancel anytime.

Deliver every:

One-time purchase $ 44.10–$ 73.50

Order Summary

1 Roast

Expected packed weight: 1.5–2.5 lb
Estimated total: $ 41.89–$ 69.83

View in cart

Cut by hand, so no two roasts are the same. We place a temporary hold for the top of the estimate above, then charge you for the exact weight we pack. The difference goes back to your card.

You pay for the exact weight we pack
Vacuum sealed & frozen
Raised in the Appalachian Mountains
Shipley Farms guarantee

SB Dry-Aged Sirloin Cap, Picanha.

A versatile, lean steak that takes marinades beautifully and grills fast on a weeknight.

Pasture-raised on our family farm in Vilas, North Carolina
Dry-aged in-house for concentrated flavor and tenderness
No added hormones, raised the way our grandparents did it
Sold by the pound, your card is only charged for the exact packed weight
Ships cold-packed to your door, or choose free farm pickup at checkout